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7-FDN02

Organic vs. Non-Organic Fruit: Which Lasts Longer?

Food and Nutrition
Janney Meraz

Grade:
7
Teacher:
Lidia Velez

My project is about testing whether all the synthetic pesticides, fertilizers, etc. in non-organic fruit make a difference in the time they last. I chose this project because I wanted to know how different fruits behave depending on the chemicals applied to them. My overall conclusion was that non-organic fruit lasts longer than organic fruit. My project is important because it can show people whether their choices in the food they chose can really matter.


Project presentation

View Project Presentation file

2 thoughts on “Organic vs. Non-Organic Fruit: Which Lasts Longer?

  1. Well done! I appreciated your methodology, particularly your demonstration of testing under different conditions, which is an essential aspect of strong research practice. Additionally, your findings clearly addressed the questions you posed at the beginning of your presentation, showing a clear connection between your research objectives and your results.

  2. This project is interesting because it tests whether organic or inorganic strawberries last longer and helps us learn how quickly fruit spoils. Enjoyed the pictures and graphs to show the tests results.

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