Bready Or Not, Here I Rise!
Food and Nutrition
Luna Fisher
- Grade:
- 5
- Teacher:
- Crystal Ortiz
Which combination of yeast, water temp, and sugar makes bread rise the highest.
5 thoughts on “Bready Or Not, Here I Rise!”
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great job an being able to show pictures of your work!
Your methodological section was well-detailed. Well done.
I liked your project idea because everyone loves bread! Nice use of resources and I liked how you labeled your bowl to keep everything neat and organized. I would have liked to see a cooking thermometer used to test each water temperature. Does cold water really work better than warm? Or was the water just too cold and the warm water too hot? Keep up the good work.
Nice work. Your question and hypothesis were clear, and I like that you explained a limitation in your experiment. It’s okay that your hypothesis was incorrect; you learned something new.
I thought it was great that you tested so many combinations of yeast, water temperature, and sugar. Your project could help many bread makers and bakers!