The Cooling of Food

Food and Nutrition
Bryn Sautter

Leah Matthews

My project tells whether people like cold food better or room temperature food better. One reason people might find this interesting is because, if someone might like cold food better than room temperature food then they might find it interesting that people like room temperature food better than cold food. It might also encourage people to try different foods like foods they have never tried before. My hypothesis was that people would like room temperature food better because my research said that people could taste the food better when it is not cold.

Project presentation

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