Shaking For Butter
Food and Nutrition- Grade:
- 1
- Teacher:
- Pamela Buchanan
Students will determine how temperature affects the process of making butter. Students will make homemade butter and investigate how the temperature of the cream used affects the butter-making process.
Very interesting project. Not many people make butter by hand anymore.
Good idea to do multiple trials for each temperature.
This looks so fun!! Hope you got to taste the butter