Grand Award

Second Place

Shaking For Butter

Food and Nutrition

Pamela Buchanan

Students will determine how temperature affects the process of making butter. Students will make homemade butter and investigate how the temperature of the cream used affects the butter-making process.

Project presentation

View Project Presentation file

2 thoughts on “Shaking For Butter

  1. Very interesting project. Not many people make butter by hand anymore.
    Good idea to do multiple trials for each temperature.

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